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From the Preface: 'The recipes in this little book have been sent by Belgian refugees from all parts of the United Kingdom, and it is through the kindness of these correspondents that I have been able to compile it. It is thought, also, that British cooking may benefit by the study of Belgian dishes.'
This book has 300 pages in the PDF version, and was originally published in 1915.
Production notes: This ebook of The Belgian Cook-Book was published by Global Grey in 2018.
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